homemade paleo chili

There is nothing like a big ol' batch of warm crockpot chili to come home to after a long day at work! Check out this recipe for a paleo version, but one that is still FULL of all the goodies! Super easy to swap out the ingredients too, if needed.

INGREDIENTS

• 2 tbsp olive oil or avocado oil

• 1/2 red onion, diced

• 1 lb organic ground turkey

• 1 15 oz can fire roasted tomatoes

• 1 15 oz can tomato sauce

• 1/2 cup bone broth

• 1 medium sweet potato, peeled and cubed

• 1 can chopped green beans

• 1 red bell pepper, diced

• chili powder

• cumin

• oregano

• garlic powder

• paprika

• red chili flakes

• **use spices to taste preference!

DIRECTIONS

• Cut up all ingredients and place/pour into the crockpot with the various spices.

• Add in the ground turkey to brown (or you can cook in a separate skillet and then add in).

• Stir altogether until evenly mixed together. Add more spices for flavor if needed!

• Cover and let simmer on high heat for 2-3 hours, then drop down to low for 1-2 hours, then just keep on warm until ready to serve.

• Top with avocado, nutritional yeast or organic cheese & chives. You can also add a handful of chopped spinach once finished for extra greens.

• Enjoy!

xo,

Kell

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